Refined Bar -barians

lifting spirits since 2010
Alchemy Acclimation
" happy hour "
a time of transition between work and home
6
DAQUIRI(classic served straight up)
silver rum, fresh lime, simple syrup
OLD FASHIONED(a bittered sling)
Bourbon whiskey, demerara, orange & aromatic bitters
MOJITO(Cuba's very own)
silver rum, fresh lime, fresh mint, simple syrup, soda water
TOM COLLINS(trouble maker)
gin, fresh lemon, simple syrup, soda water
ADONIS(low octane, high flavor)
sweet vermouth, dry sack sherry, orange bitters
CORPSE REVIVER #2(19th Century hangover helper)
gin, fresh lemon, orange cordial, aromatized wine
JULEP(pre-Civil War recipe)
Cognac, Jamaican rum, simple syrup, fresh mint
CLOVER CLUB(fit for Philadelphia journalists)
gin, dry vermouth, fresh lemon, raspberry syrup, egg white
7
MARGARITA(a Mexican daisy)
silver Tequila, fresh lime, orange cordial
DRY MARTINI(original recipe)
gin, French vermouth, orange bitters
SIDECAR(art-deco cocktail)
cognac, fresh lemon, orange cordial, sugar rim
AVIATION(NY's own)
gin, fresh lemon, maraschino, crème de violette
NEW YORK BRANDY SOUR(cocktail & wine in one)
Cognac, fresh lemon, orange, simple syrup, float of red wine
MANHATTAN(5th Ave Style)
whiskey, Italian vermouth, bitters